food menus
MADE IN PUGLIA
ALL PIZZAS £10
Margherita (vegetarian & vegan option) - Wine match: Rosado or Generic (white)
Truffle and mushroom (vegetarian) - Wine match: Reserva (white)
Nduja (meat) - Wine match: Crianza (red)
SEAR
STEAK & CHIPS £15
Grass Fed Bavette Steak Served With Proper Beef Dipping Chips, Balsamico Salad & Choice of Housemade Sauce - Wine match: Gran Reserva (red)
STEAK & FLATBREAD £16
Grass Fed Bavette Steak Served With Paprika and Chilli Flatbread, Balsamico Salad & Choice of Housemade Sauce - Wine match: Reserva (red) or Gran Reserva (red)
HOUSE MADE SAUCES
Chimichurri Made With Olive Oil
Garlic Aioli Made With Olive Oil
Harissa Butter Made With Butter
Rioja Red Wine Sauce (+£3)
PAELLARIA
SMALL PORTION £9 / LARGE PORTION £13
PAELLA DE POLLO
Chicken And Judion Bean, Artichokes - Wine match: Reserva (white)
PAELLA DE VERDURAS (VE)
Butternut Squash, Green Bean, Pea, Spinach, Chickpeas - Wine match: Generic (white)
BI-ELLA
Mix Of Any Two Paellas - Wine match: Rosado
EXTRAS
Tapas of Navarran picante chorizo with roasted red pepper £8.00
Marinated Spanish olives £4.50
Fresh mint lemonade £2.50
EL
BOCADILLO
Adeje Chicken Rice Bowl £12 - Wine match: Generic (white)
Spicy Albondigas Meatballs Rice Bowl £10 - Wine match: Rosado
Cerdo - Pulled Pork & Sherry BBQ Baguette £10 - Wine match: Crianza (red)
Adeje Chicken Baguette £10 - Wine match: Generic (white)
Wild Boar Hot Dog With Mojo Verde Baguette £10 - Wine match: Reserva (red) or Gran Reserva (red)
SIDES
Patatas Bravas £6
Paprika Fries With Aioli £6
Manchego Mac & Cheese Croquetas £7
Jamon Croquetas £7
Camino
£7.50 EACH
FREE RANGE IBÈRICO HAM
From the ancient oak pastures of Guijuelo, air cured for 32 months, served with crispy bread - Wine match: Reserva (red)
MANCHEGO D.O.P. CHEESE
Cured for 6 months, served with with quince jelly and crispy bread - Wine match: Crianza (red)
